We probably all have our favorite restaurant and favorite dinner choice but have you ever wondered about the history and all of the hard work that goes into the creation of that marvelous dinner and great atmosphere that you enjoy so much? All of the following selections will give you insight into the hard work involved in owning and operating a successful restaurant, where and when it all started and how hard the journey to success can be. All of these books are available from our catalog and all you need to borrow them is your library card!